RECIPE INGREDIENTS (Flax Granola Bars) Makes 12 bars PREP TIME: 25 minutes 12⁄3 cups rolled oats 1⁄2 cup dried apricots, chopped 1⁄2 cup dried cherries or cranberries 1⁄2 cup pecans, almonds, or pistachios, roughly chopped 1⁄2 cup pepitas (pumpkin seeds) 1⁄3 cup ground flaxseed 1⁄4 cup brown sugar
This rustic, yeast-raised bread with a crackly crust is often served with grilled sardines, stews, and soups such as caldo verde. The use of whole wheat pastry flour instead of all-purpose flour makes it more nutritious. RECIPE INGREDIENTS (Serves 1 package (21⁄4 teaspoons) active dry yeast 1 teaspoon sugar 11⁄4 cups lukewarm water 3⁄4 cup [...]